Date: Sun Jun 16, 2:00 PM CDT - Fri Jun 21, 2:00 PM CDT
Category:
- Outdoor
Level:
- Juniors,
- Brownies
Love chilled treats? Love baking? Come work on your skills of creating tasty, chilled desserts like homemade ice cream. Bring your favorite signature chilled dish recipe to share with your fellow bakers and possibly make it. Break into teams for the technical challenge where your team will compete against other teams to make the best chilled dish using the same recipe. You'll also assemble a cookbook of the week's recipes to take home and enjoy all year along with the great memories you'll make during this session!
Participants will have the opportunity to visit the camp Trading Post during their stay. Deposit Trading Post Funds now - CLICK HERE! You can also indicate that you would like to use Passport Bucks for Trading Post on this form. *Trading Post Funds must be deposited prior to camp and will not be accepted at check-in.
Passport Bucks can be applied to Camp Registration fees but not for the $50 deposit.
Financial Aid may be available. Applications can be found on the GSHS Summer Camp Page and application deadline is May 1st.
$50 Deposit is non-refundable. Refund may be available for remaining balance if cancelled before midnight on June 9th.